Mexican Cuisine
October 19 @ 1:00 pm - 3:00 pm
Learn how to prepare Mexican dishes that are bold and spicy, colorful, and prepared with fresh ingredients.
Menu: Shrimp, Pork, and Veggie Taco Bar
Homemade Tortillas, Guacamole, Pico de Gallo, Peach Mango, Habanero, and Roasted Fire Tomato Salsa, Signature Mexican Dessert, and Drink.
Open to all with base access and sponsored guests.
Ages | 18+
$45 | Per Person
Register by October 17 (the last day for refunds).
Arts & Crafts Center   228.377.2821
